We are interested in studying how differences in body composition (e.g., percent body fat) may be related to inflammation (measured from a blood sample) and to pain sensitivity in individuals with traumatic spinal cord injury. Participants must be at least 2 years post-injury.
You may be eligible to participate if
- Have an American Spinal Injury Association Impairment Scale (AIS) level A-D
- Have a neurological level of injury (LOI) between C4 and L2
- Are between 18-65 years old
- Have a spinal cord injury that occurred at least 2 years ago
For more information please contact: Lais Vidotto at 305-243-3860 or lxv429@miami.edu.